Serbian farmers harvest 2.1mn tons of wheat

Can any of the former Yugoslav republics match this? This is why the us hates Serbia so much: Serbs don't have to beg them for food like the rest of the Yugo republics.

>>Serbs don't have to beg them for food like the rest of the Yugo republics.
Don't brag: It's vojvodina. You have. Only Zimbawbe couldn't do this on fertial plains of Vojvodina

Actually Croatia has a lot of very fertile land right next to Vojvodina in Slavonia, but it is a net importer of food, not an exporter.

Croatia once was an exporter of food but that was before they ethnically cleansed hundreds of thousands of Serbs - many of them farmers who loved their land.

"The average will be between 4.2 and 4.3 tons per hectare, Branislav Gulan of the Serbian Chamber of Commerce and Industry told Tanjug."

I was curious and decide to see if I could find the same number for the wheat harvest in Denmark. I found this brochure from the Danish Agriculture Society: Numbers in Agriculture 2007

http://www.foodsafety.dk/getMedia.asp?mb_GUID=225F41A7-0EB3-4700-91EE-CF3FA85617E0.pdf

On page 10 there a graph depicting the winter wheat (vinterhvede) and spring barley (vårbyg) yields from 1985 to 2006.

In short, in Denmark the wheat harvest produces approximately 70 hkg per hectar = 7000 kg/ha = 7 tons. Compare that to the 4.2-4.3 in Serbia. You have some way to go yet.

Can any of the former Yugoslav republics match this? This is why the us hates Serbia so much: Serbs don't have to beg them for food like the rest of the Yugo republics.

>>Serbs don't have to beg them for food like the rest of the Yugo republics.
Don't brag: It's vojvodina. You have. Only Zimbawbe couldn't do this on fertial plains of Vojvodina

Actually Croatia has a lot of very fertile land right next to Vojvodina in Slavonia, but it is a net importer of food, not an exporter.

Croatia once was an exporter of food but that was before they ethnically cleansed hundreds of thousands of Serbs - many of them farmers who loved their land.

"The average will be between 4.2 and 4.3 tons per hectare, Branislav Gulan of the Serbian Chamber of Commerce and Industry told Tanjug."

I was curious and decide to see if I could find the same number for the wheat harvest in Denmark. I found this brochure from the Danish Agriculture Society: Numbers in Agriculture 2007

http://www.foodsafety.dk/getMedia.asp?mb_GUID=225F41A7-0EB3-4700-91EE-CF3FA85617E0.pdf

On page 10 there a graph depicting the winter wheat (vinterhvede) and spring barley (vårbyg) yields from 1985 to 2006.

In short, in Denmark the wheat harvest produces approximately 70 hkg per hectar = 7000 kg/ha = 7 tons. Compare that to the 4.2-4.3 in Serbia. You have some way to go yet.